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Our light and fresh Rose and Elderflower Cake. Made with alternating layers of fluffy, vanilla sponge, drizzled with elderflower and a silky rose infused buttercream. Topped off sprinkles and buttercream swirls. Made with free range eggs.
6" cake - approximately 6-10 portions
8" cake - approximately 12-18 portions
10" cake - approximately 28-34 portions
12" cake - approximately 40-44 portions
The cake in the photo is an 8" size
Vegan Contains: Gluten and Soya. Made in an environment that handles, Gluten, Milk, Egg, Tree Nuts, Peanuts and Soya.
Made Without Gluten Containing Ingredients Contains: Egg, Milk and Soya. Made in an environment that handles, Gluten, Milk, Egg, Tree Nuts, Peanuts and Soya.
We hand deliver our cakes, so we can guarantee they arrive on time and in perfect condition.
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